Aunty Noray's 2 Chicken & Mushroom Pies
Delicious Chicken & Mushroom filling encased in a buttery shortcrust pastry
Ingredients:
Wheat Flour [Wheat Flour, Calcium, Niacin, Iron, Thiamin], Water Shortening [Vegetable Oil (Palm, Rapeseed)], Chicken (11%), Mushroom (2%), Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: E471, Flavouring, Colours: E100 and E160b(i)], Sauce [Modified Waxy Maize Starch, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Cream Powder (Milk), Whole, Milk Powder, Fat Powder (Palm Oil, Lactose, Milk Protein), Salt, Yeast Extract, Onion Powder, Flavouring, Colour: E160a, Spice Extract] ,Cream [Milk], Onion, Salt, Milk Powder, Thickener: E1422, Chicken Bouillon [Concentrated Chicken Bouillon (Water, Chicken Extract), Salt, Yeast Extract, Chicken Fat, Flavouring, Vegetable Juice Concentrate (Leek, Onion), Gelling Agents: E410 and E415], Glaze [Wheat Protein, Maltodextrin, Dextrose, Colour: E160a], White Pepper.
Nutritional Information
Amount per 100g
Energy 1104kj/263kcal
Fat 13.6g
of which saturates 5.6g
Carbohydrates 30.5g
of which sugars 0.6g
Protein 7.0g
Salt 1.20g
Fibre 0.1g
Salt 1.20g
Fibre 0.1g
Allergen Advice:
For Allergens, including cereals containing gluten, see ingredients in Bold.
Produced in a factory that handles Wheat Flour, Soya, Milk, Sesame, nuts, and other allergens.